Field kitchen pancakes

Convar Feldküche pancakes are long-lasting foodstuffs that are ideal for emergency supplies.

- Contents: 100 g

Preparation:
Mix the contents in 60 ml cold water. Then fry the batter in a hot pan with a little oil for approx. 3 minutes on both sides.

Ingredients:
Wheat floursugar, starch, palm fat, whole egg powder, lactoseraising agent: sodium hydrogen carbonate; milk proteinflavouring, acidifier: citric acid; thickener: guar gum; table salt, coloring safflower concentrate, maltodextrin.

Allergens:
Gluten, lactose, egg.

Average nutritional information per 100 g:
Energy: 1645 kj / 391 kcal
Fat: 6.6 g
of which saturated fatty acids: 3.8 g
Carbohydrates: 75 g
of which sugar: 31 g
Protein: 6.7 g
Salt: 1.2 g