Summit to Eat - Chicken tikka with rice

The Summit to Eat Chicken Tikka with rice is suitable for festivals, deployment, crisis preparedness and outdoor excursions. The emergency food has been freeze-dried and has a shelf life of 7 years from the date of manufacture if stored correctly. Summit to Eat is the successor brand to the tried and tested Mountain House outdoor food and is produced by the same company. It is tailored to the outdoor and adventure tourism market and offers varied meals that are lightweight and pack small, so you don't have to go without delicious food on your excursions.

Preparation:
Tear open the bag and pour in 300 ml of hot water. The chicken tikka with rice is ready in under 10 minutes. Alternatively, you can also prepare the meal in a pan.

Ingredients:
Long grain rice (33%), diced tomatoes (14%), diced onions (14%), cooked chicken (13%), cream (7%), plain yogurt (milk), rapeseed oil, tikka curry paste (wine vinegar, tomato puree, sunflower oil, ginger, garlic, coriander, garam masala, coriander powder, sugar, paprika powder, sea salt, skimmed milk) milk powderlemon juice concentrate, cumin powder, boxhorn clover powder, cardamom powder, chili powder, lactic acidbay leaves, thickener (xanthan gum), preservative (ascorbic acid, potassium sorbate)), garlic, corn starch, chili powder.

Allergens:
Milk.

Average nutritional information per 100 g:
Energy: 2205 kj / 528 kcal
Fat: 30 g
of which saturated fatty acids: 7.1 g
Carbohydrates: 46 g
of which sugar: 6.1 g
Protein: 20 g
Salt: 0.6 g

- Filling weight (dry): 126 g
- Consumption quantity (prepared): 476 g